World Tea Expo
Pre-Conference: June 11-14, 2018
Conference & Expo: June 12-14, 2018
Las Vegas Convention Center, South Hall
Register

Iron Chef Tea: Rubs, Soups & Yogurts

  • Tuesday, 06/13/2017: 1:30 PM - 2:30 PM
  • Room: N238
  • Session Number:  CS42

Description

Channel your inner iron chef and learn about innovative ways to use tea as a culinary ingredient.  From soups to yogurt, the possibilities are endless.  Reduce waste by learning how to use leftover tea, if you've brewed just a bit too much.  Create rubs to sell in your shop.  You will leave with fresh knowledge on how to use tea as a fresh ingredient!

Learning Objectives

Recipes for soups
Recipes for yogurt
Recipes for rubs
All using tea!

Speaker

MIM ENCK

PRESIDENT
EAST INDIES TEA COMPANY
Speaker