| World Tea Expo May 30 - June 1, 2008 |
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Core Conference Program: designed for established tea room owners, coffee shop owners, retailers, foodservice professionals, spas and grocers. This program consists of 32 individual Seminars, 6 Focused Tastings from countries of origin and 3 Skill Building Workshops. Executive & Technical Series: exclusive program designed specifically for top executives, research scientists, product formulators and ingredient managers using tea in a wide range of applications.New Business Boot Camp: intensive, two-day program, designed for new and aspiring tea room owners. Held May 28- 29, 2008 prior to the official opening of the Expo.
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